65 Edmonton Trl, Calgary, AB T2E 8S3 9578, CA
+1 587 435 0868
reservations@chamberskitchenandbard.com
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Kitchen & Bar Menu

  1. Home
  • Appetizers
  • Main Courses
  • Desserts
  • Cocktails
  • Wine & Beverages

Appetizers

Begin your culinary journey with our carefully curated selection of starters, designed to awaken your palate and set the stage for an unforgettable dining experience.

Beef Tartare

$23.00
Hand-cut Alberta tenderloin, truffle mustard aioli, quail yolk, brioche

Tuna Crudo Nachos

$22.00
On taro chips with citrus gel and yuzu mayo

Seared Scallops

$26.00
Cauliflower purée, crispy pancetta, micro herbs, brown butter

Burrata & Heirloom Tomatoes

$18.00
Aged balsamic, basil oil, sourdough crisps

Charcuterie Board

$28.00
House-cured meats, aged cheeses, pickled vegetables, mustards

Crispy Calamari

$19.00
Lemon aioli, arrabbiata sauce, fresh herbs

Lobster Bisque

$16.00
Cognac cream, chive oil, lobster claw

Foie Gras Torchon

$32.00
Brioche, fig compote, pistachio, port reduction
Appetizers

Main Courses

Our signature mains showcase the finest cuts, freshest seafood, and seasonal vegetables, prepared with expert technique and presented with artistry.

Grilled Ribeye Steak

$52.00
12oz ribeye, truffle mashed potatoes, garlic green beans, red wine jus

Braised Beef Short Rib

$45.00
Cauliflower purée, braised lentils, red wine jus, herb gremolata

Pan-Seared Salmon

$34.00
Sweet corn purée, lentil ragout, lemon beurre blanc, microgreens

Miso-Glazed Sablefish

$39.00
Jasmine rice, edamame beans, ponzu butter, pickled cucumber

Seared Duck Breast

$42.00
Creamy polenta, black lentil cassoulet, blackberry jus, micro sorrel

Truffle Chicken Supreme

$30.00
Sous-vide chicken breast, truffle mashed potatoes, mushroom jus

Crispy Pork Belly

$33.00
Parsnip purée, white bean stew, apple cider reduction, fried sage

Wild Mushroom Gnocchi

$28.00
Chickpea purée, tarragon cream, shaved parmesan, truffle oil

The Chambers Beef Burger

$21.00
Grilled Angus patty, aged cheddar, caramelized onions, dijon aioli

Rack of Lamb

$48.00
Herb crust, potato gratin, seasonal vegetables, mint demi-glace
Main Courses

Desserts

End your meal on a sweet note with our decadent desserts, crafted by our pastry team using premium ingredients and artistic presentation.

Chocolate Fondant

$14.00
Molten center, vanilla bean ice cream, berry compote

Crème Brûlée

$12.00
Classic vanilla custard, caramelized sugar, fresh berries

Tiramisu

$13.00
Espresso-soaked ladyfingers, mascarpone, cocoa

New York Cheesecake

$12.00
Graham cracker crust, seasonal berry coulis

Lemon Tart

$13.00
Citrus curd, Italian meringue, candied lemon

Seasonal Sorbet Trio

$10.00
Three house-made sorbets, fresh mint

Flourless Chocolate Torte

$14.00
Raspberry coulis, whipped cream, gold leaf

Artisan Cheese Plate

$18.00
Selection of three cheeses, house preserves, crackers
Desserts

Cocktails

Our skilled bartenders craft innovative cocktails using premium spirits, fresh ingredients, and creative techniques that elevate the classic cocktail experience.

Chambers Old Fashioned

$16.00
Bourbon, demerara syrup, Angostura bitters, orange peel

Smoked Manhattan

$17.00
Rye whiskey, sweet vermouth, smoked cherry, bitters

French 75

$15.00
Gin, lemon juice, simple syrup, champagne

Espresso Martini

$16.00
Vodka, coffee liqueur, fresh espresso, vanilla

Spicy Margarita

$14.00
Jalapeño-infused tequila, lime, agave, Tajín rim

Lavender Gin Fizz

$15.00
Gin, lavender syrup, lemon, egg white, soda

Whiskey Sour

$14.00
Bourbon, lemon juice, simple syrup, egg white, cherry

Aperol Spritz

$13.00
Aperol, prosecco, soda water, orange slice

Mojito

$13.00
White rum, fresh mint, lime, sugar, soda water

Negroni

$15.00
Gin, Campari, sweet vermouth, orange twist
Cocktails

Wine & Beverages

Complement your meal with our curated selection of wines, craft beers, and non-alcoholic beverages, carefully chosen to pair with our cuisine.

House Red Wine

$12.00
Cabernet Sauvignon, Napa Valley | Glass

House White Wine

$12.00
Chardonnay, Sonoma | Glass

Premium Red Wine

$18.00
Pinot Noir, Oregon | Glass

Premium White Wine

$16.00
Sauvignon Blanc, New Zealand | Glass

Champagne

$22.00
Veuve Clicquot, France | Glass

Craft Beer Selection

$8.00
Rotating local and imported craft brews

Espresso

$4.00
Double shot, Italian roast

Cappuccino

$5.50
Espresso, steamed milk, foam

Fresh Pressed Juice

$6.00
Orange, grapefruit, or seasonal selection

Sparkling Water

$5.00
San Pellegrino or Perrier | Bottle
Wine & Beverages
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65 Edmonton Trl
Calgary, AB T2E 8S3 9578
Canada

Phone: +1 587 435 0868Fax: +1 123 456 7890reservations@chamberskitchenandbard.com

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